Mar. 5th, 2011

shesingsnow: (Default)
Well, [livejournal.com profile] matociquala posted pictures about making chili yesterday, so I decided to go ahead and make some today. This is my first attempt at making chili, other than from a packet of Cincinnati chili spices!

I'm also going to attempt to image source links from PicasaWeb. We'll see if that works...

cut for lotsa pictures )



And voila!

Oh my FSM that's good. Wow. Spicy but not so spicy that I can't eat it. Lots of flavor.

I think I'm going to treat this like Cinci chili and make some pasta for it. Then, layer the chili over the pasta, and a ton of shredded cheddar over that. I think my baby ulcer is going to object.

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